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One of the most beloved dessert options in America has to be apple pie. With its flaky crust, sweet-tart filling, and warm spices, it’s no wonder that people flock to this classic treat. Today, we will be sharing a recipe for a Clean Classic Apple Pie, as well as a unique twist on the traditional dessert with our How To Drink Apple Pie recipe.

Clean Classic Apple Pie

First up, we have a Clean Classic Apple Pie recipe from Amy’s Healthy Baking. This version of the timeless dessert is made with wholesome ingredients and without any refined sugar or unhealthy fats.

To make this clean apple pie, start by preparing the pie crust. You can use your favorite homemade crust recipe or a store-bought one if you prefer. The filling consists of freshly sliced apples, cinnamon, nutmeg, and a touch of coconut sugar or maple syrup for sweetness. Amy’s Healthy Baking suggests using a mix of sweet and tart apples for the perfect balance of flavors.

To assemble the pie, simply roll out the crust and line a pie dish with it. Pour the apple filling into the crust and cover it with another layer of crust, making sure to vent the top to allow steam to escape during baking. Bake the pie until the crust is golden and the filling is bubbling, then let it cool slightly before serving.

This Clean Classic Apple Pie makes for a delightful dessert option that you can enjoy without the guilt. It’s perfect for family gatherings, holidays, or simply treating yourself to a slice of homemade goodness.

How To Drink Apple Pie

If you’re looking for a fun twist on the classic apple pie, Cupcake Project has you covered with their unique How To Drink Apple Pie recipe. This creative take transforms the flavors of apple pie into a delightful beverage.

To make this drinkable version of apple pie, first, gather your ingredients. You’ll need apple juice, cinnamon sticks, vanilla extract, whole cloves, allspice berries, brown sugar, and, of course, a splash of bourbon (optional for an adult version).

Start by combining the apple juice, cinnamon sticks, cloves, and allspice berries in a saucepan. Bring the mixture to a simmer and let it infuse for about 15 minutes. The longer you let it simmer, the stronger the flavors will be.

Once the apple juice mixture has infused, strain out the spices and return it to the saucepan. Add the brown sugar and vanilla extract, stirring until the sugar has dissolved. If you’re going for the adult version, now is the time to add the bourbon.

To serve, ladle the warm How To Drink Apple Pie into mugs and garnish with a cinnamon stick or apple slice. This cozy and comforting beverage is perfect for chilly autumn nights, holiday parties, or simply enjoying a taste of apple pie in liquid form.

Now you have two delicious options for enjoying apple pie: the Clean Classic Apple Pie for a traditional treat and the How To Drink Apple Pie for a unique twist on the flavors. Whether you’re hosting a gathering or simply craving a taste of autumn, these recipes are sure to satisfy your apple pie cravings.

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